Saturday, March 30, 2013

Spring in a Bowl



Spring here has a heart beat all of its own

The energy bubbles up from deep inside the ground
and takes over in ways you don't even understand

All of a sudden I can't sleep - there seems to be SO much to do!


And after a true winter, that first sunny day with a warmth
in the breeze can set you to dancing inside


Old Ackley Farm is rolling in eggs, I guess the hens are
feeling the same way I am!

I picked up dozens of these lovely organic beauties from 
the farm yesterday and set to making a soup we
had every Easter of my Greek childhood -

Avgolemono 

5 simple ingredients
and you have spring in a bowl!


GREEK LEMON SOUP

8 cups of the best chicken broth
1/2 cup orzo (pasta) or white rice
8 egg yolks
1/3 cup lemon juice
1 T fresh dill or 1 tsp dried
Salt and pepper to taste

Bring the chicken broth to a boil,
add the pasta, reduce heat and simmer for 15 minutes 

In a separate bowl whisk together the
yolks and lemon juice

Very gradually, add some of the hot stock to the yolk mixture,
being careful not to curdle the eggs.
Slowly whisk this tempered egg mixture
into the soup
(the Greek tradition is to make a sucking noise with your mouth
as you add the egg mixture back, to keep it from curdling -that was my father's job)

Add dill and cook over low heat for 10 minutes

Season with salt and pepper
The soup should be smooth and creamy with a fresh lemon bite

Enjoy your weekend,
Kyra










Wednesday, March 27, 2013

Black and Gray and White All Over


I'm always so excited about how paint and the
right colors just change everything for the better



Yesterday it was all about Annie Sloan
I used French Linen on the entry wall divider with clear wax 


Paris Gray on a this old mirror with a the dark wax
rubbed on top to give it that aged look


French linen again on this mirror frame, with dark wax over it.

I bought this mirror for $10 at a yard sale.
It's plastic and had a fake gilded finish
Now it looks like old wood!


I painted the coffee station cupboard in Old White
and finished it with the clear wax
Love it!


Here is preview of what is to come.
Renee has been painting the walls and windows for me
in Ben Moore Swiss Coffee
I can't even tell you how much angst I incurred
trying to pick the right white and I nailed it.

Totally infatuated with all the black 
sashing in House Beautiful lately
I've picked Midsummer Night for the doors
and windows.

And right now I'm headed in to put
a second coat of Winter Gates in the downstairs bathroom.

Wait till you see.......!

Enjoy your day and thank you so much for
allowing me to share all this with you.
Kyra





Tuesday, March 26, 2013

Spring Projects



It is still cold here, but the light is changing
and the snow is melting


 I found this lovely display yesterday


Amidst this mess, as we repaint the downstairs of Lily's


And lay a cork floor in the back kitchens.
I can't wait to show you how it is turning out!
Soon.

Speaking of cork, I just discovered cork cutting boards
and I'm sold.  They are soft to cut on and don't hold stains,
easy to clean, anti-microbial and a totally renewable resource
Honestly, I wish I'd known about them a long time ago.


And, I just had a Pionite counter-top installed for a design job
in Blue Hill.  My first really (Pionite) - and it doesn't look half bad.
Really warmed up this white kitchen for a very reasonable price.


That is it for now,
Enjoy your day!
Kyra

Friday, March 22, 2013

Champagne Taste


Well, it looks like it is going to be a few more weeks before I 
can plant my peas :)

That's okay, I'm in western Massachusetts right now
at a New England Secondary School Consortium

I'm wearing the collaborative community member hat and
enjoying spending time with nine others from Deer Isle-Stonington.
Especially the two students that are with us 
They taught me how to play Xbox last night - my first time!
Too fun


Knowing I would be trapped around industrial food for two days
I have brought a cooler full of goodness to sustain me.

My favorite go-to travel food is a bean salad with veggies
in a champagne vinaigrette.
The dried beans are from my garden - Aren't they beautiful?


Protein, veggies and a non-spoiling nature - perfect
Some guacamole, chips, granola, hard boiled eggs and raw brownies
I am all set!

BEAN SALAD WITH CHAMPAGNE VINAIGRETTE

1 cup of your favorite dried beans, cooked in salted water and drained
1 good sized cucumber, diced
1 carrot, diced
1 red bell pepper, diced
1/4 cup chopped fresh parsley
1/2 cup champagne vinegar (brown rice vinegar works too)
1/4 -1/3 cup good extra virgin olive oil
1 T Ume vinegar
Salt and pepper to taste

Place the beans, veggies and parsley in a bowl and combine
Put the vinegars, oil and seasoning in a jar
 Shake to emulsify
Pour over bean mixture, toss and let stand for 1 hour
Taste for salt and pepper and enjoy!

The conference is calling,
 enjoy your day
Kyra



Thursday, March 21, 2013

Happy Spring!


"Be the better you once you meet her...."

I love it.
Enjoy your day!

Tuesday, March 19, 2013

Washi Dress Class


I absolutely love having sewing/quilting classes at Lily's House


The energy of everyone is always so great
and the space just feels cozy with everyone creating in it.


This past Saturday it was a dress making class


People brought the coolest fabrics




and the shared excitement of the thought of making
a summer dress was inspiring


Almost finished- but not quite- by the end of class,


students have been sending me photos of their finished product


And they are fabulous!

Nice job everyone, can't wait till next time.

The Washi dress pattern is from Made by Rae

Kyra

Wednesday, March 13, 2013

Enjoy Your Day


More snow coming on Saturday,
But I can smell the seasons changing

Time to "force" it with some forsythia branches.

Just wanted to say, 
that I hope you enjoy your day.

Kyra